NCGA Golf

FALL 2017

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4 FALL 2017 | NCGA.ORG Columns 6 Inside the Leather B Y RICHARD J. CERAME 8 President's Desk BY PATRICK N. QUINN 20 On the Beat BY ALAN SHIPNUCK 6 7 R ules of Golf B Y RYAN FARB 72 Murphy's Law BY BRIAN MURPHY Departments 11 Shag Bag: Day Trip; People; Seen & Heard; Tour Watch 54 Equipment Forum 57 Around the NCGA Pictured (counterclockwise): A trip to Arizona offers more than great golf; Chef Thomas Keller serves up world- famous dishes in Napa; PGA pro Dede Moriarty dishes on how to get up-and-down. C O N T E N T S 36 42 BRANT WARD JILL RICHARDS ERIC RISBERG 46

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